Saturday, September 28, 2013
Wednesday, November 21, 2012
Ben made dinner Tonight
I put them in the oven but he did everything else. He made sure that one was put in the fridge from Lisa to have after work.
Saturday, October 20, 2012
Unsloppy Joes
Ben and Julie helped me make dinner and brownies tonight. We saw this and thought it would be a recipe to try with the kids. They turned out great, and the kids had fun helping make them.
1 lb ground beef, cooked, drained
1 can (15 oz) sloppy joe sauce
1 teaspoon chili powder
1 can (16.3 oz) Pillsbury® Grands!® refrigerated biscuits
1/2 cup shredded cheddar cheese (2 oz)
- Heat oven to 375° F. In large skillet, cook ground beef over medium-high heat until beef is thoroughly cooked, stirring frequently; drain. Stir in sauce and chili powder; simmer 5 minutes.
- Press each biscuit into 6-inch round. Spoon 1/3 cup meat mixture and about 1 tablespoon cheese onto center of each round. Fold dough in half over filling; press to seal. Place on ungreased cookie sheet.
- Bake 9 to 14 minutes or until golden brown.
Monday, April 25, 2011
Easy Ham and Noodles
Sunday, March 14, 2010
Easy Beef and noodles
This is one of the easiest recipes.
Take 2 pounds Stew Beef, 2 packages of dry onion soup mix, and a stick of butter and combine in the crock. Cook on low for 8 hours and serve over noodles. It turned out good. Next time I may thicken the sauce once it is done cooking and maybe serve over rice.
Saturday, February 06, 2010
Beef Stew
Ingredients:
2lbs stew beef (used slightly more)
1/4 cup flour
4 large carrots (used a bunch of baby carrots)
4 or 5 good sized potatoes (called for 3 lg)
1 cup condensed beef broth (used 1 beef bouillon cube dissolved in 1 cup boiling water)
1 1/2 tsp salt
1/2 tsp pepper
1/3 cup soy sauce
1 large onion
1 8oz can tomato sauce (we had a larger can and I guessed the amount
Directions:
Layer potatoes, then carrots. Mix the meat, soy sauce, salt, pepper and flour in a bowl, then layer on top of the carrots. Chop onion and spread on top of meat. combine beef broth and tomato sauce and pour over everything. Heat on low all day. This afternoon I realized we did not have any cottage cheese, and had Lisa pick up some while she was out. Lisa thinks it is odd that we put cottage cheese in our stew. It turned out good. Amy and the kids joined us for dinner.
Friday, April 18, 2008
Lisa's Bday dinner
Friday, January 04, 2008
Dinner - Beef Roast
Sunday, December 09, 2007
Saturday, December 08, 2007
Cooking review - Slow cook Pot Roast
This turned out great. I have lots of leftovers.
Here is the recipe.
3 to 4 pound beef pot roast
I used baby carrots and potatoes (cut up) I like the red potatoes
2 envelopes dry onion soup mix
3/4 cup water
Brown the roast in a little oil in a frying pan.
Arange the spuds and carrots in the slow cooker, and put the roast on top.
Combine the mix and water and pour over
Cook on low for 9 to 10 hours
Friday, October 26, 2007
Cooking review - hotchocolate

Friday, October 19, 2007
Saturday, October 13, 2007
Cooking review - Slow cooked Apple Crisp
Saturday, September 08, 2007
Cooking Review - Meatloaf
Sunday, September 02, 2007
Cooking review - Cherry Cobbler
Saturday, August 18, 2007
Cooking Review - Peach Cobbler
It turned out good. The recipe would have worked out better in a smaller slow cooker. It did not last very long. One trip to Mom and Dad's house and it was gone.
Monday, August 06, 2007
YSA FHE
Saturday, July 21, 2007
Cooking Review - Slow cooker
This is how I made it:
Brown 2 pounds ground beef with 2 medium onions cut into slivers. Then I put that in the slow cooker with 2 medium red peppers sliced up, 1 medium green pepper sliced, 1 cup ketchup, 1/4 cup vinegar, 1/4 teaspoon cayenne pepper, 1 tablespoon chili powder, 1/2 teaspoon salt, and 1/2 teaspoon black pepper. Mixed it all up and cooked on low for 8 hours.
Tuesday, July 17, 2007
Cooking review - Cookies
So tonight I baked cookies. They turned out good. None burned and like usual my first batch was the best. Nothing fancy just chocolate chip cookies, but I was able to confirm what I had guessed before I made the Bread... my oven runs about 25 degrees higher than it says. I baked both at the lower temp with good results. Too many cookies and I have chocolate milk....